Entrepreneur, CEO, dog mom, wife and Home Chef!
Join me in my journey through my favorite recipes. Life should be enjoyed and good food is one of its greatest joys!
Fresh from the Almost Martha Kitchen
Pecan Pie Squares
Slightly gooey, butter and full of pecans, this easy square is good anytime! I'm going to serve them on Thanksgiving instead of pecan pie. Easy to make and even easier to eat, these are a great treat your family and guests will enjoy.
Cheesy Spinach Lasagna
Cheesy Spinach Lasagna with creamy cottage cheese, mozzarella, Parmesan, and fresh basil. The spinach adds a little something green, making this a satisfying meatless dinner that even devoted meat lovers will enjoy.
Roasted Cauliflower with Whipped Cheese Spread
Roasted Cauliflower with Whipped Cheese Spread
Whole roasted cauliflower, simmered with white wine and lemon, then roasted until golden and caramelized. Served with creamy whipped goat cheese, feta and cream cheese, it’s an impressive dish!
Puff Pastry Tomato Tart
Southern Squash Casserole
Roasted Cauliflower with Whipped Cheese Spread
Flaky, golden puff pastry is topped with creamy ricotta and ripe, juicy tomatoes that become wonderfully sweet as they roast. This Ricotta Tomato Tart is simple, beautiful, and surprisingly easy to make.
Southern Squash Casserole
Southern Squash Casserole
Southern Squash Casserole
One of my favorite dishes! My mom would transform baby squash into this bubbling cheesy wonder. It's good for everyday and delicious enough to grace your Thanksgiving table!
Lemon Coconut Granola
Southern Squash Casserole
Southern Squash Casserole
Crunchy, golden granola with bright lemon, toasted coconut, almonds and sweetened with honey. This is a refreshing, tropical twist on a breakfast favorite and my favorite yogurt topping!